Country of Origin: Mexico
Region:
Process: Mountain Water Decaffeinated
Roast: Medium
Flavour Profile: Rounded sweet and nutty flavours balanced with a bright medium body.
SANROKE water decaffeination is a unique, chemical free process that removes 99.9% of the caffeine contained in the bean. Descamex use the glacial waters from the Pico de Orizaba volcano in eastern Mexico at their state-of-the-art decaffeination plant in Veracruz. (www.descamex.com.mx).